The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium marneffei

Misidentification of Aspergillus nomius and Aspergillus tamarii as Aspergillus flavus: Characterization by Internal Transcribed Spacer,  -Tubulin, and Calmodulin Gene Sequencing, Metabolic Fingerprinting, and Matrix-Assisted Laser Desorption Ionization-Time of Flight Mass Spectrometry

(2014) E. W. T. Tam et al.   JOURNAL OF CLINICAL MICROBIOLOGY

Genetic localization and in vivo characterization of a Monascus azaphilone pigment biosynthetic gene cluster

(2013) Bijinu Balakrishnan et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Monascus pigments

(2012) Yanli Feng et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

First Discovery of Two Polyketide Synthase Genes for Mitorubrinic Acid and Mitorubrinol Yellow Pigment Biosynthesis and Implications in Virulence of Penicillium marneffei

(2012) Patrick C. Y. Woo et al.   PLoS Neglected Tropical Diseases

Draft Genome Sequence of Penicillium marneffei Strain PM1

(2011) Patrick C. Y. Woo et al.   EUKARYOTIC CELL

High diversity of polyketide synthase genes and the melanin biosynthesis gene cluster in Penicillium marneffei

(2010) Patrick C. Y. Woo et al.   FEBS Journal

Identification of potentially safe promising fungal cell factories for the production of polyketide natural food colorants using chemotaxonomic rationale

(2009) Sameer AS Mapari et al.   Microbial Cell Factories