标题
Presence of Amorphous Carbon Nanoparticles in Food Caramels
作者
关键词
-
出版物
Scientific Reports
Volume 2, Issue 1, Pages -
出版商
Springer Nature
发表日期
2012-04-26
DOI
10.1038/srep00383
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Nanoparticles in Biological Systems
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