Rapid Screening and Structural Characterization of Antioxidants from the Extract ofSelaginella doederleiniiHieron with DPPH-UPLC-Q-TOF/MS Method

Screening natural antioxidants in peanut shell using DPPH–HPLC–DAD–TOF/MS methods

(2012) Jiying Qiu et al.   FOOD CHEMISTRY

High-performance liquid chromatographic method to evaluate the hydrogen atom transfer during reaction between 1,1-diphenyl-2-picryl-hydrazyl radical and antioxidants

(2011) Ariane Boudier et al.   ANALYTICA CHIMICA ACTA

Structural characterization and identification of biflavones in Selaginella tamariscina by liquid chromatography-diode-array detection/electrospray ionization tandem mass spectrometry

(2011) Yi-Xuan Zhang et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Antioxidative and Chemopreventive Properties of Vernonia amygdalina and Garcinia biflavonoid

(2011) Ebenezer O. Farombi et al.   International Journal of Environmental Research and Public Health

Morelloflavone, a Biflavonoid, Inhibits Tumor Angiogenesis by Targeting Rho GTPases and Extracellular Signal-Regulated Kinase Signaling Pathways

(2009) X. Pang et al.   CANCER RESEARCH

Bioactive flavones and biflavones from Selaginella moellendorffii Hieron

(2009) Yuan Cao et al.   FITOTERAPIA

Antibacterial and Synergistic Activity of Isocryptomerin Isolated from

(2009) Dong Gun Lee   JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

Identification of a New Cytotoxic Biflavanone from Selaginella doederleinii

(2008) Na-Youn Lee et al.   CHEMICAL & PHARMACEUTICAL BULLETIN

Rapid and simple method for screening of natural antioxidants from Chinese herb Flos Lonicerae Japonicae by DPPH-HPLC-DAD-TOF/MS

(2008) Dan Tang et al.   JOURNAL OF SEPARATION SCIENCE