Quality and volatile attributes of attached and detached ‘Pluk Mai Lie’ papaya during fruit ripening

标题
Quality and volatile attributes of attached and detached ‘Pluk Mai Lie’ papaya during fruit ripening
作者
关键词
-
出版物
SCIENTIA HORTICULTURAE
Volume 126, Issue 2, Pages 120-129
出版商
Elsevier BV
发表日期
2010-08-04
DOI
10.1016/j.scienta.2010.06.019

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