Characterisation and transferability of antibiotic resistance genes from lactic acid bacteria isolated from Irish pork and beef abattoirs

标题
Characterisation and transferability of antibiotic resistance genes from lactic acid bacteria isolated from Irish pork and beef abattoirs
作者
关键词
-
出版物
RESEARCH IN MICROBIOLOGY
Volume 161, Issue 2, Pages 127-135
出版商
Elsevier BV
发表日期
2010-01-15
DOI
10.1016/j.resmic.2009.12.010

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