At the crossroads: new paradigms of food security, public health nutrition and school food

Potential impacts of biofuel development on food security in Botswana: A contribution to energy policy

(2012) Donald L. Kgathi et al.   ENERGY POLICY

Linking agricultural development to school feeding in sub-Saharan Africa: Theoretical perspectives

(2011) James Sumberg et al.   FOOD POLICY

Sustainable partnerships for a green economy: A case study of public procurement for home-grown school feeding

(2011) Kei Otsuki   NATURAL RESOURCES FORUM

What is the real cost of our food? Implications for the environment, society and public health nutrition

(2011) Gabrielle O'Kane   PUBLIC HEALTH NUTRITION

‘Competitive’ Food And Beverage Policies: Are They Influencing Childhood Overweight Trends?

(2010) Emma V. Sanchez-Vaznaugh et al.   HEALTH AFFAIRS

The impact of the food-based and nutrient-based standards on lunchtime food and drink provision and consumption in primary schools in England

(2010) Dalia Haroun et al.   PUBLIC HEALTH NUTRITION

Conventional and ecological public health

(2009) G. Rayner   PUBLIC HEALTH

Food insecurity – not just about rural communities in Africa and Asia

(2009) Agneta Yngve et al.   PUBLIC HEALTH NUTRITION

Rights-based food systems and the goals of food systems reform

(2008) Molly D. Anderson   AGRICULTURE AND HUMAN VALUES

Conceptualizing food systems for global environmental change research

(2007) Polly J. Ericksen   GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS