The Nutraceutical Bioavailability Classification Scheme: Classifying Nutraceuticals According to Factors Limiting their Oral Bioavailability

出版年份 2015 全文链接

标题

The Nutraceutical Bioavailability Classification Scheme: Classifying Nutraceuticals According to Factors Limiting their Oral Bioavailability

作者

关键词

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出版物

Annual Review of Food Science and Technology

Volume 6, Issue 1, Pages 299-327

出版商

Annual Reviews

发表日期

2015-02-24

DOI

10.1146/annurev-food-032814-014043

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