Control of lemon postharvest diseases by low-toxicity salts combined with hydrogen peroxide and heat

标题
Control of lemon postharvest diseases by low-toxicity salts combined with hydrogen peroxide and heat
作者
关键词
-
出版物
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 83, Issue -, Pages 17-21
出版商
Elsevier BV
发表日期
2013-04-10
DOI
10.1016/j.postharvbio.2013.03.002

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