Browning of fresh-cut eggplant: Impact of cutting and storage

标题
Browning of fresh-cut eggplant: Impact of cutting and storage
作者
关键词
-
出版物
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 67, Issue -, Pages 44-51
出版商
Elsevier BV
发表日期
2012-01-13
DOI
10.1016/j.postharvbio.2011.12.009

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