Postharvest application of gum arabic and essential oils for controlling anthracnose and quality of banana and papaya during cold storage

标题
Postharvest application of gum arabic and essential oils for controlling anthracnose and quality of banana and papaya during cold storage
作者
关键词
-
出版物
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 62, Issue 1, Pages 71-76
出版商
Elsevier BV
发表日期
2011-06-19
DOI
10.1016/j.postharvbio.2011.04.002

向作者/读者发起求助以获取更多资源

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started