Connecting high-temperature and low-temperature protein stability and aggregation

标题
Connecting high-temperature and low-temperature protein stability and aggregation
作者
关键词
Thermodynamics, Nutrient and storage proteins, Thermal stresses, Liquids, Chromatographic techniques, Dimerization, Solutions, Protein aggregation
出版物
PLoS One
Volume 12, Issue 5, Pages e0176748
出版商
Public Library of Science (PLoS)
发表日期
2017-05-05
DOI
10.1371/journal.pone.0176748

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