Characterization of Different Substituted Carboxymethyl Starch Microgels and Their Interactions with Lysozyme

标题
Characterization of Different Substituted Carboxymethyl Starch Microgels and Their Interactions with Lysozyme
作者
关键词
Starches, Thermal stability, Cross-linking, Polymers, Polysaccharides, Drug delivery, Osmotic pressure, Specimen storage
出版物
PLoS One
Volume 9, Issue 12, Pages e114634
出版商
Public Library of Science (PLoS)
发表日期
2014-12-10
DOI
10.1371/journal.pone.0114634

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started