Evaluation of Antioxidant and Antimicrobial Activities and Phenolic Profile for Hyssopus officinalis, Ocimum basilicum and Teucrium chamaedrys
出版年份 2014 全文链接
标题
Evaluation of Antioxidant and Antimicrobial Activities and Phenolic Profile for Hyssopus officinalis, Ocimum basilicum and Teucrium chamaedrys
作者
关键词
-
出版物
MOLECULES
Volume 19, Issue 5, Pages 5490-5507
出版商
MDPI AG
发表日期
2014-04-28
DOI
10.3390/molecules19055490
参考文献
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注意:仅列出部分参考文献,下载原文获取全部文献信息。- Antioxidant Activity, Phenol and Flavonoid Contents of DifferentTeucrium Chamaedrys L.Exstracts
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