Green tea polyphenols improve cardiac muscle mRNA and protein levels of signal pathways related to insulin and lipid metabolism and inflammation in insulin-resistant rats

标题
Green tea polyphenols improve cardiac muscle mRNA and protein levels of signal pathways related to insulin and lipid metabolism and inflammation in insulin-resistant rats
作者
关键词
-
出版物
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 54, Issue S1, Pages S14-S23
出版商
Wiley
发表日期
2010-01-29
DOI
10.1002/mnfr.200900306

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