Isolation, cloning, and characterization of the 2S albumin: A new allergen from hazelnut

标题
Isolation, cloning, and characterization of the 2S albumin: A new allergen from hazelnut
作者
关键词
-
出版物
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 54, Issue 9, Pages 1257-1265
出版商
Wiley
发表日期
2010-04-02
DOI
10.1002/mnfr.200900456

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