Review on sample preparation strategies and methods used for the analysis of aflatoxins in food and feed

标题
Review on sample preparation strategies and methods used for the analysis of aflatoxins in food and feed
作者
关键词
-
出版物
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 53, Issue 4, Pages 508-524
出版商
Wiley
发表日期
2009-04-09
DOI
10.1002/mnfr.200800145

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