Dietary n-3 HUFA Affects Mitochondrial Fatty Acid β-Oxidation Capacity and Susceptibility to Oxidative Stress in Atlantic Salmon

标题
Dietary n-3 HUFA Affects Mitochondrial Fatty Acid β-Oxidation Capacity and Susceptibility to Oxidative Stress in Atlantic Salmon
作者
关键词
-
出版物
LIPIDS
Volume 43, Issue 9, Pages 813-827
出版商
Wiley
发表日期
2008-07-09
DOI
10.1007/s11745-008-3208-z

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