Properties of edible biofilm manufactured from yellowfin tuna (Thunnus albacares) skin gelatin

标题
Properties of edible biofilm manufactured from yellowfin tuna (Thunnus albacares) skin gelatin
作者
关键词
-
出版物
KOREAN JOURNAL OF CHEMICAL ENGINEERING
Volume 29, Issue 6, Pages 786-791
出版商
Springer Nature
发表日期
2012-01-25
DOI
10.1007/s11814-011-0246-7

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