Thermal evaluation of cashew nutshell liquid as new bioadditives for poly(methyl methacrylate)

标题
Thermal evaluation of cashew nutshell liquid as new bioadditives for poly(methyl methacrylate)
作者
关键词
Poly(methyl methacrylate), CNSL, Cardanol, Cardol, Antioxidant
出版物
JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY
Volume 111, Issue 1, Pages 619-626
出版商
Springer Nature America, Inc
发表日期
2012-03-27
DOI
10.1007/s10973-012-2383-6

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