The activity of antioxidant enzymes in response to salt stress in safflower (Carthamus tinctoriusL.) and sunflower (Helianthus annuusL.) seedlings raised from seed treated with chitosan

标题
The activity of antioxidant enzymes in response to salt stress in safflower (Carthamus tinctoriusL.) and sunflower (Helianthus annuusL.) seedlings raised from seed treated with chitosan
作者
关键词
-
出版物
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 93, Issue 7, Pages 1699-1705
出版商
Wiley
发表日期
2012-10-15
DOI
10.1002/jsfa.5953

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