Screening of agro-industrial wastes for citric acid bioproduction byAspergillus nigerNRRL 2001 through solid state fermentation

Improved xylanase production using apple pomace waste by Aspergillus niger in koji fermentation

(2012) Gurpreet Singh Dhillon et al.   ENGINEERING IN LIFE SCIENCES

Hydrolysis of Brewers' Spent Grain by Carbohydrate Degrading Enzymes

(2012) Pirkko Forssell et al.   JOURNAL OF THE INSTITUTE OF BREWING

Bioproduction of hydrolytic enzymes using apple pomace waste by A. niger: applications in biocontrol formulations and hydrolysis of chitin/chitosan

(2011) G. S. Dhillon et al.   BIOPROCESS AND BIOSYSTEMS ENGINEERING

Apple pomace ultrafiltration sludge – A novel substrate for fungal bioproduction of citric acid: Optimisation studies

(2011) Gurpreet Singh Dhillon et al.   FOOD CHEMISTRY

Value-addition of agricultural wastes for augmented cellulase and xylanase production through solid-state tray fermentation employing mixed-culture of fungi

(2011) Gurpreet Singh Dhillon et al.   INDUSTRIAL CROPS AND PRODUCTS

Carbohydrate degrading enzyme production by plant pathogenic mycelia and microsclerotia isolates of Macrophomina phaseolina through koji fermentation

(2011) Surinder Kaur et al.   INDUSTRIAL CROPS AND PRODUCTS

Enhanced solid-state citric acid bio-production using apple pomace waste through surface response methodology

(2011) G.S. Dhillon et al.   JOURNAL OF APPLIED MICROBIOLOGY

Citric acid production by Koji fermentation using banana peel as a novel substrate

(2010) Alagarsamy Karthikeyan et al.   BIORESOURCE TECHNOLOGY

Recent Advances in Citric Acid Bio-production and Recovery

(2010) Gurpreet Singh Dhillon et al.   Food and Bioprocess Technology

Citric acid production by Aspergillus niger van. Tieghem MTCC 281 using waste apple pomace as a substrate

(2010) Dinesh Kumar et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Poly(citric acid)-block-poly(ethylene glycol) copolymers—new biocompatible hybrid materials for nanomedicine

(2010) Ashkan Tavakoli Naeini et al.   Nanomedicine-Nanotechnology Biology and Medicine

Optimization of citric acid production by Aspergillus niger NRRL 567 grown in a column bioreactor

(2009) Suzelle Barrington et al.   KOREAN JOURNAL OF CHEMICAL ENGINEERING

Production of a cellulolytic enzyme system in mixed-culture solid-state fermentation of soybean hulls supplemented with wheat bran

(2009) Khushal Brijwani et al.   PROCESS BIOCHEMISTRY

Improvement on Citric Acid Production in Solid-state Fermentation by Aspergillus niger LPB BC Mutant Using Citric Pulp

(2008) Cristine Rodrigues et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Production of Cellulases through Solid State Fermentation Using Kinnow Pulp as a Major Substrate

(2008) Harinder Singh Oberoi et al.   Food and Bioprocess Technology

Use of response surface methodology to investigate the effects of milling conditions on damaged starch, dough stickiness and chapatti quality

(2008) S.K. Ghodke et al.   FOOD CHEMISTRY

Submerged Citric Acid Fermentation on Orange Peel Autohydrolysate

(2008) Beatriz Rivas et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY