Changes in phenolics and antioxidant property of peach fruit during ripening and responses to 1-methylcyclopropene

出版年份 2015 全文链接

标题

作者

关键词

出版物

Volume 108, Issue -, Pages 111-118

出版商

Elsevier BV

发表日期

2015-07-04

DOI

10.1016/j.postharvbio.2015.06.012

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