Changes in Lipid Class and Fatty Acid Composition of Cultures of Pavlova lutheri, in Response to Light Intensity

标题
Changes in Lipid Class and Fatty Acid Composition of Cultures of Pavlova lutheri, in Response to Light Intensity
作者
关键词
-
出版物
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
Volume 87, Issue 7, Pages 791-801
出版商
Wiley
发表日期
2010-03-15
DOI
10.1007/s11746-010-1559-0

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