Chitosan/Hydrophilic Plasticizer-Based Films: Preparation, Physicochemical and Antimicrobial Properties

Antibacterial chitosan-based blends with ethylene–vinyl alcohol copolymer

(2010) P. Fernandez-Saiz et al.   CARBOHYDRATE POLYMERS

Chitosan composite films: Thermal, structural, mechanical and antifungal properties

(2010) A.P. Martínez-Camacho et al.   CARBOHYDRATE POLYMERS

Potential of chitosan from Mucor rouxxi UCP064 as alternative natural compound to inhibit Listeria monocytogenes

(2009) Roberta A. Bento et al.   BRAZILIAN JOURNAL OF MICROBIOLOGY

A Study of Physicomechanical and Morphological Properties of Starch/Poly(vinylalcohol) Based Films

(2009) Dipa Ray et al.   JOURNAL OF POLYMERS AND THE ENVIRONMENT

Physicochemical characterization of chitin and chitosan from crab shells

(2008) Ming-Tsung Yen et al.   CARBOHYDRATE POLYMERS

Chemical and biological characteristics of protein hydrolysates from fermented shrimp by-products

(2008) C. Bueno-Solano et al.   FOOD CHEMISTRY

Composite and bi-layer films based on gelatin and chitosan

(2008) S. Rivero et al.   JOURNAL OF FOOD ENGINEERING

Preparation of turmeric oil-loaded chitosan-alginate biopolymeric nanocapsules

(2008) Pranee Lertsutthiwong et al.   Materials Science & Engineering C-Materials for Biological Applications

Control of Listeria monocytogenes on ham steaks by antimicrobials incorporated into chitosan-coated plastic films

(2007) Mu Ye et al.   FOOD MICROBIOLOGY

Effect of the presence of glycerol and Tween 20 on the chemical and physical properties of films based on chitosan with different degree of deacetylation

(2007) Khalid Ziani et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Bioactive packaging technologies for extended shelf life of meat-based products

(2007) Véronique COMA   MEAT SCIENCE