Production, properties, and industrial food application of lactic acid bacteria-derived exopolysaccharides
出版年份 2015 全文链接
标题
Production, properties, and industrial food application of lactic acid bacteria-derived exopolysaccharides
作者
关键词
Lactic acid bacteria, Exopolysaccharides, Food fermentation, EPS industry applications
出版物
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume 100, Issue 3, Pages 1121-1135
出版商
Springer Nature
发表日期
2015-12-01
DOI
10.1007/s00253-015-7172-2
参考文献
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