Greater Healthful Food Variety as Measured by the US Healthy Food Diversity Index Is Associated with Lower Odds of Metabolic Syndrome and its Components in US Adults
出版年份 2015 全文链接
标题
Greater Healthful Food Variety as Measured by the US Healthy Food Diversity Index Is Associated with Lower Odds of Metabolic Syndrome and its Components in US Adults
作者
关键词
-
出版物
JOURNAL OF NUTRITION
Volume 145, Issue 3, Pages 564-571
出版商
Oxford University Press (OUP)
发表日期
2015-01-01
DOI
10.3945/jn.114.199125
参考文献
相关参考文献
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