High Food Prices and the Global Financial Crisis Have Reduced Access to Nutritious Food and Worsened Nutritional Status and Health
出版年份 2009 全文链接
标题
High Food Prices and the Global Financial Crisis Have Reduced Access to Nutritious Food and Worsened Nutritional Status and Health
作者
关键词
-
出版物
JOURNAL OF NUTRITION
Volume 140, Issue 1, Pages 153S-161S
出版商
Oxford University Press (OUP)
发表日期
2009-11-26
DOI
10.3945/jn.109.110767
参考文献
相关参考文献
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- Castel Gandolfo Workshop: An Introduction to the Impact of Climate Change, the Economic Crisis, and the Increase in the Food Prices on Malnutrition
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- Preventing Food Crises Using a Food Policy Approach
- (2009) C. Peter Timmer JOURNAL OF NUTRITION
- Household Dietary Diversity and Food Expenditures Are Closely Linked in Rural Bangladesh, Increasing the Risk of Malnutrition Due to the Financial Crisis
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- (2008) Robert E Black et al. LANCET
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