Screening and Characterization of Probiotic Lactic Acid Bacteria Isolated from Korean Fermented Foods

标题
Screening and Characterization of Probiotic Lactic Acid Bacteria Isolated from Korean Fermented Foods
作者
关键词
-
出版物
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY
Volume 19, Issue 2, Pages 178-186
出版商
Korean Society for Microbiology and Biotechnology
发表日期
2008-12-05
DOI
10.4014/jmb.0804.269

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