A Pilot Study of the Spanish Ketogenic Mediterranean Diet: An Effective Therapy for the Metabolic Syndrome

Red wine increases adipose tissue aromatase expression and regulates body weight and adipocyte size

(2009) Rosário Monteiro et al.   NUTRITION

Adherence to the Mediterranean diet and risk of metabolic syndrome and its components

(2009) N. Babio et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Vegetarian and vegan diets in type 2 diabetes management

(2009) Neal D Barnard et al.   NUTRITION REVIEWS

Time Course of Changes in the Expression of Insulin Sensitivity-Related Genes after an Acute Load of Virgin Olive Oil

(2009) Valentini Konstantinidou et al.   OMICS-A JOURNAL OF INTEGRATIVE BIOLOGY

Omega-3 fatty acids: a comprehensive review of their role in health and disease

(2009) B M Yashodhara et al.   POSTGRADUATE MEDICAL JOURNAL

Dietary carbohydrate restriction in type 2 diabetes mellitus and metabolic syndrome: time for a critical appraisal

(2008) Anthony Accurso et al.   Nutrition & Metabolism

Spanish Ketogenic Mediterranean diet: a healthy cardiovascular diet for weight loss

(2008) Joaquín Pérez-Guisado et al.   Nutrition Journal

Moderate Wine Consumption in the Prevention of Metabolic Syndrome and its Related Medical Complications

(2008) Ling Liu et al.   Endocrine Metabolic & Immune Disorders-Drug Targets