Comparison of Cardiovascular Protective Effects of Tropical Seaweeds, Kappaphycus alvarezii, Caulerpa lentillifera, and Sargassum polycystum, on High-Cholesterol/High-Fat Diet in Rats

标题
Comparison of Cardiovascular Protective Effects of Tropical Seaweeds, Kappaphycus alvarezii, Caulerpa lentillifera, and Sargassum polycystum, on High-Cholesterol/High-Fat Diet in Rats
作者
关键词
-
出版物
JOURNAL OF MEDICINAL FOOD
Volume 13, Issue 4, Pages 792-800
出版商
Mary Ann Liebert Inc
发表日期
2010-05-19
DOI
10.1089/jmf.2008.1212

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