Chemical Composition and Inhibitory Activity Against Helicobacter pylori of the Essential Oil of Apium nodiflorum (Apiaceae)

标题
Chemical Composition and Inhibitory Activity Against Helicobacter pylori of the Essential Oil of Apium nodiflorum (Apiaceae)
作者
关键词
-
出版物
JOURNAL OF MEDICINAL FOOD
Volume 13, Issue 1, Pages 228-230
出版商
Mary Ann Liebert Inc
发表日期
2010-02-06
DOI
10.1089/jmf.2009.0010

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