The Lipid-Lowering Effects of 4 Weeks of Daily Soymilk or Dairy Milk Ingestion in a Postmenopausal Female Population

标题
The Lipid-Lowering Effects of 4 Weeks of Daily Soymilk or Dairy Milk Ingestion in a Postmenopausal Female Population
作者
关键词
-
出版物
JOURNAL OF MEDICINAL FOOD
Volume 13, Issue 3, Pages 650-656
出版商
Mary Ann Liebert Inc
发表日期
2010-06-04
DOI
10.1089/jmf.2009.0171

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