Purification, Structural Characterization, and Antioxidant Activity of Antioxidant Substance from the Red Seaweed Gloiopeltis tenax

标题
Purification, Structural Characterization, and Antioxidant Activity of Antioxidant Substance from the Red Seaweed Gloiopeltis tenax
作者
关键词
-
出版物
JOURNAL OF MEDICINAL FOOD
Volume 12, Issue 2, Pages 442-451
出版商
Mary Ann Liebert Inc
发表日期
2009-05-22
DOI
10.1089/jmf.2007.0688

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