Intake levels of dietary long-chain PUFAs modify the association between genetic variation inFADSand LDL-C

标题
Intake levels of dietary long-chain PUFAs modify the association between genetic variation inFADSand LDL-C
作者
关键词
-
出版物
JOURNAL OF LIPID RESEARCH
Volume 53, Issue 6, Pages 1183-1189
出版商
American Society for Biochemistry & Molecular Biology (ASBMB)
发表日期
2012-03-27
DOI
10.1194/jlr.p023721

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