Evaluating the antimicrobial activity of Nisin, Lysozyme and Ethylenediaminetetraacetate incorporated in starch based active food packaging film

出版年份 2014 全文链接

标题

作者

关键词

Active packaging, Antimicrobial activity, Ethylenediaminetetraacetate, Food preservation, Lysozyme, Nisin, Response Surface Methodology

出版物

Volume -, Issue -, Pages -

出版商

Springer Nature

发表日期

2014-05-25

DOI

10.1007/s13197-014-1414-7

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