Synthesis, characterization and antibacterial activity of biodegradable films prepared from Schiff bases of zein

Towards producing novel fish gelatin films by combination treatments of ultraviolet radiation and sugars (ribose and lactose) as cross-linking agents

(2012) Rajeev Bhat et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

REVIEW: Zein Extraction from Corn, Corn Products, and Coproducts and Modifications for Various Applications: A Review

(2011) Timothy J. Anderson et al.   CEREAL CHEMISTRY

Active packaging of ground beef patties by edible zein films incorporated with partially purified lysozyme and Na2EDTA

(2011) İlke Uysal Ünalan et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Characterisation of zein-oleic acid films and applications in fruit coating

(2011) Juliana A. Scramin et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Design and synthesis of potent inhibitors of β-ketoacyl-acyl carrier protein synthase III (FabH) as potential antibacterial agents

(2010) Lei Shi et al.   EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY

Caseinate films modified with tung oil

(2010) Mariana Pereda et al.   FOOD HYDROCOLLOIDS

Incorporating phenolic compounds opens a new perspective to use zein films as flexible bioactive packaging materials

(2010) Iskender Arcan et al.   FOOD RESEARCH INTERNATIONAL

Synthesis and antimicrobial activity of the Schiff base from chitosan and citral

(2009) Xiaoxiao Jin et al.   CARBOHYDRATE RESEARCH

Preparation, characterization and antifungal properties of 2-(α-arylamino phosphonate)-chitosan

(2009) Zhimei Zhong et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Biodegradable Zein-Based Films: Influence of γ-Irradiation on Structural and Functional Properties

(2009) Emad A. Soliman et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Edible Apple Film Wraps Containing Plant Antimicrobials Inactivate Foodborne Pathogens on Meat and Poultry Products

(2009) Sadhana Ravishankar et al.   JOURNAL OF FOOD SCIENCE