X-ray imaging methods for internal quality evaluation of agricultural produce

AdaBoost classifiers for pecan defect classification

(2011) S.K. Mathanker et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

History and future of food irradiation

(2010) József Farkas et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Assessment of soft X-ray imaging for detection of fungal infection in wheat

(2009) D.S. Narvankar et al.   BIOSYSTEMS ENGINEERING

Investigation of 3D geometry of bulk wheat and pea pores using X-ray computed tomography images

(2008) S. Neethirajan et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

Determination of Sodium Chloride in Pork Meat by Computed Tomography at Different Voltages

(2008) T.T. Håseth et al.   JOURNAL OF FOOD SCIENCE

Dual X-ray absorptiometry accurately predicts carcass composition from live sheep and chemical composition of live and dead sheep

(2008) K.L. Pearce et al.   MEAT SCIENCE

An adaptive image segmentation algorithm for X-ray quarantine inspection of selected fruits

(2007) Joe-Air Jiang et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

Effect of far-infrared radiation assisted drying on microstructure of banana slices: An illustrative use of X-ray microtomography in microstructural evaluation of a food product

(2007) Angélique Léonard et al.   JOURNAL OF FOOD ENGINEERING