Filter-Based Pathogen Enrichment Technology for Detection of Multiple Viable Foodborne Pathogens in 1 Day

Concentration and Detection of Salmonella in Mung Bean Sprout Spent Irrigation Water by Use of Tangential Flow Filtration Coupled with an Amperometric Flowthrough Enzyme-Linked Immunosorbent Assay

(2016) R. McEGAN et al.   JOURNAL OF FOOD PROTECTION

Detection by Multiplex Real-Time Polymerase Chain Reaction Assays and Isolation of Shiga Toxin–Producing Escherichia coli Serogroups O26, O45, O103, O111, O121, and O145 in Ground Beef

(2011) Pina M. Fratamico et al.   Foodborne Pathogens and Disease

Detection of pathogens in foods: the current state-of-the-art and future directions

(2010) Hari P. Dwivedi et al.   CRITICAL REVIEWS IN MICROBIOLOGY

Bacteriophage-Based Rapid and Sensitive Detection of Escherichia coli O157:H7 Isolates from Ground Beef

(2010) Porteen Kannan et al.   Foodborne Pathogens and Disease

An overview of foodborne pathogen detection: In the perspective of biosensors

(2009) Vijayalakshmi Velusamy et al.   BIOTECHNOLOGY ADVANCES

Novel sample preparation method for molecular detection of Mollicutes in cell culture samples

(2009) David Lehmann et al.   JOURNAL OF MICROBIOLOGICAL METHODS

LARGE-VOLUME FILTRATION FOR RECOVERY AND CONCENTRATION OFESCHERICHIA COLIO157:H7 FROM GROUND BEEF

(2009) J.D. BREWSTER   JOURNAL OF RAPID METHODS AND AUTOMATION IN MICROBIOLOGY

Simultaneous detection of Escherichia coli O175:H7, Salmonella spp., and Listeria monocytogenes by multiplex PCR

(2008) Andrea Germini et al.   FOOD CONTROL

Adsorption of Bacillus subtilis on single-walled carbon nanotube aggregates, activated carbon and NanoCeram™

(2008) Venkata K.K. Upadhyayula et al.   WATER RESEARCH