Characterization of Staphylococcus aureus Strains Isolated from Raw Milk Utilized in Small-Scale Artisan Cheese Production

标题
Characterization of Staphylococcus aureus Strains Isolated from Raw Milk Utilized in Small-Scale Artisan Cheese Production
作者
关键词
-
出版物
JOURNAL OF FOOD PROTECTION
Volume 74, Issue 8, Pages 1353-1358
出版商
International Association for Food Protection
发表日期
2011-08-05
DOI
10.4315/0362-028x.jfp-10-533

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