Influence of microwave application on convective drying: Effects on drying kinetics, and optical and mechanical properties of apple and strawberry

出版年份 2008 全文链接

标题

作者

关键词

出版物

Volume 88, Issue 1, Pages 55-64

出版商

Elsevier BV

发表日期

2008-01-29

DOI

10.1016/j.jfoodeng.2008.01.014

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