Effects of carbohydrate quantity and glycemic index on resting metabolic rate and body composition during weight loss

标题
Effects of carbohydrate quantity and glycemic index on resting metabolic rate and body composition during weight loss
作者
关键词
-
出版物
Obesity
Volume 23, Issue 11, Pages 2190-2198
出版商
Wiley
发表日期
2015-11-04
DOI
10.1002/oby.21268

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