European food-based dietary guidelines: A comparison and update

标题
European food-based dietary guidelines: A comparison and update
作者
关键词
FBDGs, Dietary guidelines, European countries, Healthy diet, Noncommunicable diseases
出版物
NUTRITION
Volume 31, Issue 7-8, Pages 908-915
出版商
Elsevier BV
发表日期
2015-01-29
DOI
10.1016/j.nut.2015.01.002

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