Assessment of factors influencing antimicrobial activity of carvacrol and cymene against Vibrio cholerae in food

出版年份 2010 全文链接

标题

作者

关键词

出版物

Volume 110, Issue 5, Pages 614-619

出版商

Elsevier BV

发表日期

2010-07-17

DOI

10.1016/j.jbiosc.2010.06.010

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