Comparison of Lactic Acid Bacteria Fermentation with Acid Treatments for Chitosan Production from Shrimp Waste

标题
Comparison of Lactic Acid Bacteria Fermentation with Acid Treatments for Chitosan Production from Shrimp Waste
作者
关键词
-
出版物
Journal of Aquatic Food Product Technology
Volume 19, Issue 3-4, Pages 170-179
出版商
Informa UK Limited
发表日期
2010-10-31
DOI
10.1080/10498850.2010.504324

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