Enzymatic Solubilization of Proteins in Brewer’s Spent Grain

标题
Enzymatic Solubilization of Proteins in Brewer’s Spent Grain
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 56, Issue 13, Pages 5359-5365
出版商
American Chemical Society (ACS)
发表日期
2008-06-14
DOI
10.1021/jf073317s

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