标题
Occurrence of Aflatoxins in Selected Processed Foods from Pakistan
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
Volume 13, Issue 7, Pages 8324-8337
出版商
MDPI AG
发表日期
2012-07-05
DOI
10.3390/ijms13078324
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Method validation in the determination of aflatoxins in noodle samples using the QuEChERS method (Quick, Easy, Cheap, Effective, Rugged and Safe) and high performance liquid chromatography coupled to a fluorescence detector (HPLC–FLD)
- (2011) Ala’ Yahya Sirhan et al. FOOD CONTROL
- The aflatoxin contamination of ground red pepper and pistachio nuts sold in Turkey
- (2010) E. Set et al. FOOD AND CHEMICAL TOXICOLOGY
- UHPLC–MS/MS highly sensitive determination of aflatoxins, the aflatoxin metabolite M1 and ochratoxin A in baby food and milk
- (2010) Eduardo Beltrán et al. FOOD CHEMISTRY
- Aflatoxin occurrence in nuts and commercial nutty products in Malaysia
- (2009) Yin-Hui Leong et al. FOOD CONTROL
- Aflatoxins in rice – A limited survey of products marketed in Austria
- (2009) Elisabeth Viktoria Reiter et al. FOOD CONTROL
- Analytical methods for determination of mycotoxins: A review
- (2008) Nicholas W. Turner et al. ANALYTICA CHIMICA ACTA
- Simultaneous detection of airborne Aflatoxin, Ochratoxin and Zearalenone in a poultry house by immunoaffinity clean-up and high-performance liquid chromatography
- (2008) Yaling Wang et al. ENVIRONMENTAL RESEARCH
- Molecular and cellular effects of food contaminants and secondary plant components and their plausible interactions at the intestinal level
- (2008) Thérèse Sergent et al. FOOD AND CHEMICAL TOXICOLOGY
- Determination of aflatoxins in eggs, milk, meat and meat products using HPLC fluorescent and UV detectors
- (2008) Saqer M. Herzallah FOOD CHEMISTRY
- Pressurized fluid extraction for quantitative recovery of aflatoxins B1 and B2 from pistachio
- (2008) Ali Sheibani et al. FOOD CONTROL
- Aflatoxin B1 and ochratoxin A in breakfast cereals from athens market: Occurrence and risk assessment
- (2008) Polixeni Villa et al. FOOD CONTROL
- Two novel aflatoxin-producing Aspergillus species from Argentinean peanuts
- (2008) M. B. Pildain et al. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
- Protective Interventions to Prevent Aflatoxin-Induced Carcinogenesis in Developing Countries
- (2007) John D. Groopman et al. Annual Review of Public Health
- Incidence of aflatoxins, ochratoxin A and zearalenone in tunisian foods
- (2007) R. Ghali et al. FOOD CONTROL
- Aflatoxins levels in dried fruits and nuts from Rabat-Salé area, Morocco
- (2007) C. Juan et al. FOOD CONTROL
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now