Omega-6 (n-6) and omega-3 (n-3) fatty acids in tilapia and human health: a review

标题
Omega-6 (n-6) and omega-3 (n-3) fatty acids in tilapia and human health: a review
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
Volume 60, Issue sup5, Pages 203-211
出版商
Informa UK Limited
发表日期
2009-09-16
DOI
10.1080/09637480903140503

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