Growth temperature alters Salmonella Enteritidis heat/acid resistance, membrane lipid composition and stress/virulence related gene expression

标题
Growth temperature alters Salmonella Enteritidis heat/acid resistance, membrane lipid composition and stress/virulence related gene expression
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 172, Issue -, Pages 102-109
出版商
Elsevier BV
发表日期
2013-12-12
DOI
10.1016/j.ijfoodmicro.2013.12.006

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