Inhibition of Aspergillus flavus on agar media and brown rice cereal bars using cold atmospheric plasma treatment

标题
Inhibition of Aspergillus flavus on agar media and brown rice cereal bars using cold atmospheric plasma treatment
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 161, Issue 2, Pages 107-111
出版商
Elsevier BV
发表日期
2012-12-09
DOI
10.1016/j.ijfoodmicro.2012.12.002

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