Incidence, diversity and toxin gene characteristics of Bacillus cereus group strains isolated from food products marketed in Belgium

标题
Incidence, diversity and toxin gene characteristics of Bacillus cereus group strains isolated from food products marketed in Belgium
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 150, Issue 1, Pages 34-41
出版商
Elsevier BV
发表日期
2011-07-25
DOI
10.1016/j.ijfoodmicro.2011.07.013

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